Our ice creams
- Madagascar vanilla
- Peruvian coffee
- St James rum & raisin (3.55% rum)
- Salted butter caramel
- Praline hazelnut
- Chocolate spread (gianduja)
- Yoghurt (40% Laiterie du Limousin)
- Almond & hazelnut praline with dark chocolate crunch
03At the ice cream counter
Ice cream menu
All our ice creams and sorbets are made by hand, from organic and local ingredients, by a master ice cream maker in Saint-Raphaël.
8 flavours
Our sorbets
- Dark chocolate (organic intense)
- Strawberry (Sicoly 60%)
- Passion fruit (Sicoly Peru 45%)
- Mango (organic India 60%)
- Organic banana (60%)
- White peach (Sicoly 60%)
By the scoop
- 1 scoop€3
- 2 scoops€5
- 3 scoops€8
- Whipped cream topping€2.50
- Homemade chocolate sauce topping€2.50
Our creations
€12 for 3 scoops · Duo €20 for 6 scoops.
- Dame Blanche
3 scoops Madagascar vanilla · hot chocolate sauce, whipped cream, flaked almonds
- Banana Split
Madagascar vanilla, organic banana and strawberry sorbets · fresh banana, hot chocolate sauce, whipped cream
- L'Incontournable
Almond & hazelnut praline, salted butter caramel, gianduja spread · caramel sauce
- Le Pécan Caramel
Madagascar vanilla, salted butter caramel, praline hazelnut · caramel sauce, pecans, whipped cream
- La Noisette
Gianduja spread, Peruvian coffee, praline hazelnut · chocolate sauce, roasted hazelnuts, whipped cream
- La Romanoff
Laiterie du Limousin yoghurt, 2 scoops strawberry sorbet · fresh strawberries, whipped cream
- La Tropicale
Mango, passion fruit and organic banana sorbets · pomegranate seeds, whipped cream
- Le Saint James
St James rum & raisin, Madagascar vanilla, Peruvian coffee · caramel sauce, whipped cream · adults only
- Allergens: milk, nuts, egg.
- Le Saint James contains alcohol: adults only.
Enjoy our ice creams on the sea-view terrace, or take them away. Call us to book your table.
Book by phone